Selasa, 06 Maret 2007

Easy Flat breads

Ok it's time for people to get over the big fear about breads and actually give it a crack. I have purposely chosen the easiest type of bread to make and you really shouldn't have any problem with this at all. These are perfect with dips, as a little side to a salad or for mopping up sauces. see how theraputic it is to make bread and let me know how you get on!

Ingredients

1Kg Regular flour
2 pinches salt
450ml water
50ml Olive oil
100g Yoghurt
20g dried yeast


Preheat oven to 180/350

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